Faculty Recruitment job notification announced by Indian Culinary Institute(ICI), Noida for Lecturer and Teaching Associate. Eligible candidates may apply through Postal
Date Posted: 26th July 2024
Name of the College: Indian Culinary Institute(ICI), Noida
About College: Indian Culinary Institute(ICI), an autonomous body under Ministry of Tourism, Government of India; commissioned at Tirupati and its chapter at NOIDA which are the state-of-art Institutes and is expected to be at par with the best International Culinary institutes. This is registered society under Societies Registration Act (1860), set up by the Government of India, Ministry of Tourism in the year 2014. The Institute is set up for further promotion and development of culinary tourism in India as the ICI will attract the best of the talents in the specialized field with a world class infrastructure such as culinary studio with facility to have smart class rooms, specialised kitchens and microbiology laboratories with modern and latest equipment, training restaurants for various cuisines, modern hostel facility for both boys and girls. Culinary Art is a highly specialized field of education in the hospitality industry today. The Tirupati campus was inaugurated in September 2018 by then Honourable Vice President of India Shri M. Venkaiah Naidu Garu. The NOIDA campus was inaugurated in April 2018 by the Minister of State (Independent Charge) for Tourism. The ICIs (Tirupati & NOIDA) will be centres of excellence which will offer structured regular programmes of study, specific to Culinary Arts and Culinary Management leading to graduate and post graduate degrees, promote research and innovation, organize demand driven certificate and diploma courses, document and create database specific to Indian cuisine and commission studies and survey on cuisine.
Job Title:
- Lecturer
- Teaching Associate
Job Type: Contract
Department:
- Lecturer (Food Production)
Essential Qualification :
- Lecturer
- Having full-time Bachelors Degree in Hospitality & Hotel Administration/Hotel Management from a recognized university or NCHMCT, and total of 5 years experience in teaching as well as industry in the field Food Production, out of the total experience of 5 years, two years industry experience in the kitchen in classified hotel would be preferred.
OR
3 years Diploma in Hotel Management and Degree in any stream from a recognized university or NCHMCT or Technical Board, and total of 7 years experience in teaching as well as industry in the field Food Production, out of the total experience of 7 years, four years industry experience in the kitchen in classified hotel would be preferred
- Having full-time Bachelors Degree in Hospitality & Hotel Administration/Hotel Management from a recognized university or NCHMCT, and total of 5 years experience in teaching as well as industry in the field Food Production, out of the total experience of 5 years, two years industry experience in the kitchen in classified hotel would be preferred.
- Teaching Associate
- Having full-time Bachelors Degree in Hospitality and Hotel Administration/Hotel Management from a recognized University or NCHMCT with two year industry experience or Masters Degree in Hospitality and Hotel Administration/Hotel Management from a recognized University or NCHMCT. AND NHTET qualified with required percentage.
Job Location: Noida, Uttar Pradesh
Consolidated Pay:
- Lecturer- Rs.45,000 per month
- Teaching Associate – Rs.25,000 per month
Apply Mode: Postal
How to Apply:
- Bio-data mentioning the Name, Date of Birth, Communication address, mail id, mobile number, qualification and experience should be sent by 2nd August 2024 positively to “Finance Officer (In-charge), Indian Culinary Institute, A-35, Sector 62, NOIDA – 201309. Envelope containing the bio-data should be superscribed as
“Application for the contractual position of ________________________”.
Postal Address:
To
Finance Officer (In-charge),
Indian Culinary Institute, A-35, Sector 62,
NOIDA – 201309
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